Drain peaches, reserving syrup. For this shake and bake pork chops version, we have used bone-in pork chops, about 1 inch thick. Lay in baking dish. KRAFT JELL-O. Some recipes suggest an egg dip or slathering in mustard, but I don't have any today (and like I said, trying to avoid trudging out in the rain to get anything from the store). Add 2 tablespoons of Shake 'N Bake to the provided bag. $( document.body ).append( '